MARCHEF Commercial 4L Choclate Melter

MARCHEF Chocolate Melter is ideal for professional melting or manual tempering of chocolate, using dry heat of 30 to 90 degrees Fahrenheit to melt more chocolate. The removable stainless steel pot is easy to clean and has an integrated shell edge to prevent chocolate from
seeping through the bottom of the pot. Ideal for candy making.
 

Featrue:

▶ Stainless steel 201 structure ensure longer life
▶ Stainless steel heating tube provide quick heat-up
▶ Digital display panel, more scientific and fashionable
▶ Can realize automatic constant temperature
▶Thick high-quality chocolate pan, humanized design